Courgette Cream Soup

Ingredients:

Courgette* (74%), quinoa*, leek*, extra virgin olive oil* and cooking water.

*From organic farming

Nutritional values per 100 g:
Energy value
176 kJ
42 kcal
Fats
1,9 g
      of which saturated
0,3 g
Carbohydrates
4,6 g
      of which Sugars
0,8 g
Protein
1,3 g
Salt
0,03 g

The salt content is exclusively due to the sodium naturally present in the ingredients.

Net weight: 250 g